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Pink salmon caviar is a delicacy with a characteristic mild flavour. Bright orange pink salmon eggs are medium in size, about 5 mm in diameter.
The taste of pink salmon caviar is delicate, with a pleasantly salty note and a hint of marine flavour. Delicate eggs literally melt in your mouth. The roe of wild pink salmon (Oncorhynchus gorbuscha) comes to our company from Alaska from the waters of the North Pacific. Pink salmon caviar is a popular alternative to more expensive types of caviar, as it also has an exclusive taste, but is more affordable. Serve caviar on a thin slice of toast or pancakes and complement with a glass of champagne or white dry wine. As a light snack for special occasions or as a gift, pink salmon caviar is sure to provide unforgettable moments of pleasure.
Salmon caviar should be served chilled to keep it fresh.
Premium Chum Salmon Caviar – The Supreme Delicacy
Indulge in the luxurious taste of Chum Salmon Caviar, renowned for its rich flavor and large, succulent roe grains. This high-quality caviar is packed with Omega-3 polyunsaturated fats, making it both a delectable and nutritious choice. Experience the world-renowned excellence of keta caviar, a true gourmet delight.
Salmon Trout Caviar is renowned for its harmonious, lightly salted taste and smooth texture. The medium-sized caviar beads, approximately 3-4 mm in diameter, melt pleasingly in the mouth, providing a subtle and refined flavor experience. Its bright orange color and delicate sheen make this caviar a true eye-catcher on any plate.
Pink Salmon Caviar, PREMIUM
| Energy | 911 kJ / 217 kcal |
|---|---|
| Fat | 11 g |
| of which saturates | 1,6 g |
| Carbohydrate | 3,2 g |
| of which sugars | 0,5 g |
| Protein | 27 g |
| Salt | 2,9 g |
Chum Salmon Caviar
Salmon Trout Caviar
| Energy | 783 kJ / 186 kcal |
|---|---|
| Fat | 5,8 g |
| of which saturates | 0,9 g |
| Carbohydrate | 6,3 g |
| of which sugars | 0,5 g |
| Protein | 27 g |
| Salt | 3,4 g |